Our Services (sample menu below)
BTA was born from an intense love of great food and a passion for carefully executed events, big or small. While you first âeat with your eyes,â we never lose sight of the fact that the end goal is delicious tasting food. Seamlessly, we integrate a range of related services that guarantee special events each and every time.
Our service always includes:Â
- Client interview, careful identification of your needs and desires
- Site review, visual inspection to determine best flow for the event
- Creation of customized menu, supporting event theme and your food preferences
- Proper delivery of food to your event location.
In addition to our catering services, we provide the following Event Planning services:Â
- Theme Development
- Floral Arrangement Coordination
- Event Set-Up service, with our tables, chairs, tents and more
- Table Setting Service, with your own linen, china, silverware or oursÂ
- Service throughout your event, and
- Full event clean up.
In addition to happy and well-cared for guests, we want you to be a pampered guest at your own successful event.
And one more service . . .
Family Meals
When occasion and budget call for something casual, easy and âeffortless,â try our Family Meals!
Each carefully planned, three-course meal is delivered to your kitchen door with explanations. â Planning Servicesâ referenced above, such as set up, service during the event and full clean up can also be added.Â
Family Meals are perfect for:
- A romantic dinner for two in the comfort of your home
- When out of town family/friends visit for a significant event or the holidays
- Casual get-togethers with neighbors, friends and social groups
Minimum order - $350.
Family Meals (Dinner)
Spinach Feta Cheese Turnovers, Crab Cilantro Mix in Wonton Cups, Ham & Herbed Cheese Rolls
French Chicken in Wine Sauce with Mushrooms, Baby Carrots, Pearl Onions
Baby Red Potatoes with Lemon & Chives
Mixed Greens, Avocado Slices & Homemade Dressing
Chocolate Nut Upside Down Cake with Vanilla Ice Cream
Afternoon Tea
Apricot Cream Scones, Petit Pain au Chocolat, Lemon Tea Bread with Blueberries, Mini Orange Marmalade Muffins, Toffee Bar Cookies, Fresh Strawberries with Whipped Cream, Chocolate Truffles
Heart-shaped Cucumber Sandwiches on White Bread, Mascarpone and Fig Jam on Whole Wheat, Salmon Spread with Dill on Pumpernickel, Spiced Nuts
Formal Sit Down Dinner
Stuffed Mushrooms, Shrimp Mango Mix in Puff Pastry, Garden Tomato Bruschetta, BTAâs Famous Dip with Assorted Crackers, Toasts and Crostini
Baby Greens with Light Vinaigrette dressing, topped with Fresh Peach Slices, Chopped Dates, Candied Pecans and shavings of Manchego Cheese
Roast Tenderloin of Pork, Mustard Leek Sauce, Roasted Baby White Potatoes with Herbs, Fresh Apple Slices Cooked in Calvados, Baby Carrots with Light Butter Sauce.
Fresh Fruit Compote, Sorbet and Mint, Cappuccino Brownies, Butterscotch Bars